SWEDISH RECIPES

Category posts:

19/11/2016

Swedish meatballs. They’re terrific over egg noodles for a main course, or served as individual appetizers.

Lingonberry jelly is traditionally used with Swedish meatballs; you can substitute cranberry, red currant or raspberry jelly if you can't find lingonberry jelly.

Swedish recipes

SWEDISH COFFEE BREAD (0084)

by Tyra

19/11/2016

It's best to start with whole cardamom pods - peel the pods (helps to crush them first) to release the seeds. Crush the seeds with a mortar and pestle or use a rolling pin to grind them. Read more...

Swedish recipes

ST. LUCIA SAFFRON BUNS (0083)

by Tyra

19/11/2016

December 13, St. Lucia Day, also known as the Festival of Light, is a day of celebration in Sweden, in the spirit of Advent and Christmas.

This recipe makes 12 to 14 good sized buns. You can easily double the recipe. Note the cardamom is optional. I've made these buns with and without a little cardamom and I prefer them with. I'm guessing it's more traditional without.